Indian Lemonade or Nimbu Pani is a clean and refreshing summer cooler. It is easily made with freshly squeezed lemons and is packed with Vitamic C to help ward off those coughs and colds. Found around street-vendors all over India and Pakistan, a very light and refreshing drinks that takes seconds to prepare!
Indian Lemonade
Recipe Type: Drinks
Prep time: 1 min
Total time: 1 min
Serves: 2
A traditional Indian cooler, Indian Lemonade or Nimbu Pani is a thirst-quenching summer drink of which you will need more than one glass for sure! Drinking lemon relieves symptoms of indigestion such as heartburn, bloating and belching. By drinking lemon juice regularly, the bowels are aided in eliminating waste more efficiently!
Ingredients
1 lime or lemon (lime is better)
sugar to taste, caster sugar dissolves faster but artificial sweetener can be used
1 1/2 glasses cold water placed in a jug
crushed ice
slice of lemon for each glass
sprigs of mint to garnish
Instructions
Squeeze lime/lemon juice into the jug of water
Add sugar to taste and stir to dissolve
Place some crushed ice (or cubes) and a lemon slice in each glass and pour the drink over
Serve straight away
Warning: count(): Parameter must be an array or an object that implements Countable in /homepages/10/d843384366/htdocs/wp-content/themes/SocialChef/single-recipe.php on line 191
No comments yet, be the first to leave one!